Welcome to Mariners!
Famous for Steaks!
When Bill and Betty Von Rutenberg opened The Mariner’s Inn in 1966, they set out to provide a steak and seafood dining experience like none other. Mouth watering, delicious steaks aged to perfection and an assortment of seafood from lobster to the famous Friday Fish Fry.
Bill and Betty’s sons, Bill, Jack, and Robert, along with their crew, now carry on the tradition of outstanding hospitality of von Rutenberg Ventures. Waterfront dining on the patio and a sunset over the marina make dinner at Mariner’s an evening to remember.
Hours of Operation
Open Mondays Starting April 27th
Monday – Thursday 5:00 p.m. – close
Friday – Sunday 4:30 p.m. – close
Monday - Friday 4:30-6:00 p.m.
Bar Opens Daily at 4:30 p.m.
Call for Reservations
News & Events
Alaskan King Crab Legs at Mariner’s on Winey and Crabby Wednesday are available a la carte so you can customize your entree the way you like. There is also discounted wine by the glass or $5 off a bottle. On Succulent Saturday you can order a full pound as your entree more >
We are now taking reservations for our
fabulous Mother’s Day Brunch on Sunday, May 10th. more >
Mariner’s 48th Anniversary Celebration
(Dinner for Two for Just $48!)
Available Every Night more >
Have you tried Mariner’s Friday Fish Fry yet? We have something for everyone. Haddock, Walleye, and Perch all served with our homemade coleslaw and french fries. If you can’t live without our legendary hash browns we offer any substitution with our fish fries for only $1.99.
With all the celebrations happening in the next couple months it is hard to keep up. We recognize this and what better way is there than to give a gift that also receives a gift. When you purchase $100 certificate you will receive a $25 bonus certificate and when you purchase a $50 certificate you will receive a $10 bonus certificate. more >
Join us for a night of outstanding food and wine! Savor every decadent bite with the perfect pairing provided by Coppola Winery. Guest speaker Susie Olson, Midwest Regional Manager for Coppola Wineries will take you on a journey from start to finish educating you on each wine. We are working on an outstanding menu, but call now to reserve your space as this event will prove to be very popular. Call 246-3120 to make your reservation
6:00 Reception 6:45 Dinner
$65 (tax and gratuity not included)