15732700_1260371244024439_6706295243696798709_oOur always fabulous prime rib is available* on Thursday evenings. Pair either of our cuts with some of Mariner’s Jumbo Fried Shrimp, a delicious Lobster Tail, or 1/2 lb. of our delicious King Crab Legs. *Limited availability

News & Events

Sunday at Mariner’s

downloadSunday Surf & Turf

Top Sirloin and Lobster with your choice of soup or salad for just $29.99

(Not valid for group functions)

Tuesday’s at Mariner’s

Mariner's Inn Madison Originals 009 (Small)Shrimp Lover’s Tuesdays

A 4 piece Shrimp Cocktail plus a trio

of those famous Mariner’s Shrimp you
just can’t find anywhere else
(3 fried and 2 stuffed shrimp)
All this plus a soup or salad for just $24.99

(Not Valid for Group Functions)

Winey and Crabby Wednesday and Succulent Saturday at Mariner’s

crabAlaskan King Crab Legs at Mariner’s on Winey and Crabby Wednesday are available a la carte so you can customize your entree  the way you like. There is also discounted wine by the glass or $5 off a bottle.  On Succulent Saturday  you can order a full pound as your entree more >

Prime Time Thursdays at Mariner’s

15732700_1260371244024439_6706295243696798709_oOur always fabulous prime rib is available* on Thursday evenings. Pair either of our cuts with some of Mariner’s Jumbo Fried Shrimp, a delicious Lobster Tail, or 1/2 lb. of our delicious King Crab Legs. *Limited availability

Fish Fry Specials

Have you tried Mariner’s Friday Fish Fry yet?  We have something for everyone. Haddock, Walleye, and Perch all served with our homemade coleslaw and french fries.  If you can’t live without our legendary hash browns we offer any substitution with our fish fries for only $1.99.

Mariner’s Restaurant Week Starts Sunday, January 21st thru Sunday, January 28th


Three fabulous courses, one low price! Restaurant Week is a great time of year to try out your soon to be favorite restaurants. Share your experience using #RWMadison!

Make your reservations today! 246-3120

 

 

DINNER ~ $25, $30

 

Appetizer

Our World Famous Clam Chowder

as seen on The Food Network

Shrimp Cocktail

a simple, elegant, classic served with house made

cocktail sauce and lemon

Chef’s Favorite Salad

mixed greens with candied pecans, dried cherries and blue cheese,
then lightly dressed with maple balsamic

 

Entree

Classic Surf & Turf $30

5 oz. Tenderloin Filet paired with

a succulent 6 oz. Lobster Tail

or

Crab Topped Tenderloin

5 oz Tenderloin Filet topped with fresh Crabmeat and Béarnaise sauce

(Turf only – 12 oz. New York Strip Steak)

hand cut, aged steer strip loin, grilled to perfection; Cabernet demi-glace

Mariner’s Shrimp $25

those famous deep fried Mariner’s jumbo shrimp that you just can’t find anywhere else! Simple, classic and memorable

Admiral’s Salmon $25

fresh Filet stuffed with shrimp and crabmeat and glazed with a lobster cream sauce

(Salmon Florentine with white wine dill sauce,

or plain broiled Salmon Filet with citrus beurre blanc also available upon request)

 

Dessert

Flourless Chocolate Cake

Tres Leche Rum Cake

Key Lime Pie