Mariner’s Menu, Patio Sunset, and Admiral’s Tenderloin
Welcome to Mariners!
Famous for Steaks!
When Bill and Betty Von Rutenberg opened The Mariner’s Inn in 1966, they set out to provide a steak and seafood dining experience like none other. Mouth watering, delicious steaks aged to perfection and an assortment of seafood from lobster to the famous Friday Fish Fry.
Bill and Betty’s sons, Bill, Jack, and Robert, along with their crew, now carry on the tradition of outstanding hospitality of von Rutenberg Ventures. Waterfront dining on the patio and a sunset over the marina make dinner at Mariner’s an evening to remember.
Now offering Dine-In, Carryout, Curbside & Dockside!
View our main menu here
Click here to join our email club and get a free gift on your next visit.
Hours of Operation
Shrimp Cocktail, Fabulous water views, Key Lime Pie, Front Entrance, Mariner’s Shrimp, Outdoor Wedding
Open 6 Days a Week
Closed Mondays
Bar Opens Daily at 4:30 p.m.
Serving Dinner
Tuesday – Thursday 5:00 – 8:30 p.m.
Friday – Saturday 4:30 – 9:00 p.m.
Sunday 4:30 – 8 :30 p.m.
Happy Hour
Tuesday – Friday 4:30 – 6:00 p.m.
Bar Opens Daily at 4:30 p.m.
Call for Reservations
(608) 246-3120

News & Events
Mariner’s Marvelous Meats!
Great for the game day, work week, or the weekend! Mariner’s Marvelous Meats are available to you to grill at home so that you can now enjoy the same quality that we are able to acquire at a great price. more >
Customer and VRV Team Safety Precautions
The health and safety of our guests and our team is our top priority at von Rutenberg Ventures.
From our reopen date of June 16, 2020 forward, we will be meeting or exceeding sanitation and safety requirements as per the direction more >
Hurry! Mariner’s 55th Anniversary Celebration Ends December 23rd

Come and help us to celebrate 55 years in business! From now until December 23rd, you can enjoy “2 Dinners for only $55”! This is our way of thanking our guests that have made 55 years possible! Our special anniversary menu is available now so come and celebrate! more >
Mariner’s Delicious Nightly Deals
Every night is a special night at Mariner’s and every night we have something special for you. Tuesday through Thursday try our fabulous Stuffed Shrimp topped with our homemade hollandaise sauce.You will love our Sunday night Surf & Turf! Check out our Nightly features and make your reservations today! Call 246-3120 more >
Mariner’s Restaurant Week Sunday, January 23rd – Sunday, January 30th
MENU
$35
Classic Surf & Turf
5 oz. Steer Tenderloin Filet paired with a succulent 6 oz. Lobster Tail
$35
12 oz. New York Strip Steak
Hand cut, aged steer strip loin, grilled to perfection; Cabernet demi-glace
$25
Mariner’s Shrimp
Those famous deep fried Mariner’s Jumbo Shrimp that you just can’t find anywhere else! Simple, classic and memorable.
$30
Admiral’s Salmon
Fresh Fillet stuffed with shrimp and crabmeat and glazed with lobster cream sauce (Salmon Florentine with white wine dill sauce, or plain broiled Salmon Filet with citrus beurre blanc also available upon request)
DESSERT
All desserts are delicious house-made treats!
Betty’s Cheesecake
Our founder’s recipe made from scratch and topped with Door County cherry sauce
Chocolate Mousse
Light and tasty, topped with whipped cream and a chocolate drizzle
Key Lime Pie
A light and classic summertime treat






