Mariner’s Menu, Patio Sunset, and Admiral’s Tenderloin

Welcome to Mariners!

Famous for Steaks!

When Bill and Betty Von Rutenberg opened The Mariner’s Inn in 1966, they set out to provide a steak and seafood dining experience like none other. Mouth watering, delicious steaks aged to perfection and an assortment of seafood from lobster to the famous Friday Fish Fry.

Bill and Betty’s sons, Bill, Jack, and Robert, along with their crew, now carry on the tradition of outstanding hospitality of von Rutenberg Ventures. Waterfront dining on the patio and a sunset over the marina make dinner at Mariner’s an evening to remember.

Now offering Dine-In, Carryout, Curbside & Dockside!

View our main menu here

Click here to join our email club and get a free gift on your next visit.

Hours of Operation

Shrimp Cocktail, Fabulous water views, Key Lime Pie, Front Entrance, Mariner’s Shrimp, Outdoor Wedding

Open 6 Days a Week

Closed Mondays

Bar Opens Daily at 4:30 p.m.

Serving Dinner

Tuesday – Thursday 5:00 – 8:30 p.m.

Friday – Saturday  4:30 – 9:00 p.m.

Sunday 4:30 – 8 :30 p.m.

Happy Hour

Tuesday –  Friday 4:30 – 6:00 p.m.

Bar Opens Daily at 4:30 p.m.

Call for Reservations

(608) 246-3120

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News & Events

Mariner’s Marvelous Meats!

116635842_685349008716399_7064004507429485026_nGreat for the game day, work week, or the weekend! Mariner’s Marvelous Meats are available to you to grill at home so that you can now enjoy the same quality that we are able to acquire at a great price. more >

Customer and VRV Team Safety Precautions

MarinersMenuCvr_2013The health and safety of our guests and our team is our top priority at von Rutenberg Ventures.

From our reopen date of June 16, 2020 forward, we will be meeting or exceeding sanitation and safety requirements as per the direction more >

Hurry! Mariner’s 55th Anniversary Celebration Ends December 23rd

Bill and Betty (Small) (Small) (Custom)

Come and help us to celebrate 55 years in business! From now until December 23rd, you can enjoy “2 Dinners for only $55”! This is our way of thanking our guests that have made 55 years possible! Our special anniversary menu is available now so come and celebrate! more >

Mariner’s Delicious Nightly Deals

119156344_2469122650053004_6027696046284768912_nEvery night is a special night at Mariner’s and every night we have something special for you. Tuesday through Thursday try our fabulous Stuffed Shrimp topped with our homemade hollandaise sauce.You will love our Sunday night Surf & Turf! Check out our Nightly features and make your reservations today! Call 246-3120 more >

Mariner’s Restaurant Week Sunday, January 23rd – Sunday, January 30th

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MENU
$35
Classic Surf & Turf

5 oz. Steer Tenderloin Filet paired with a succulent 6 oz. Lobster Tail

$35
12 oz. New York Strip Steak 

Hand cut, aged steer strip loin, grilled to perfection; Cabernet demi-glace

$25
Mariner’s Shrimp 

Those famous deep fried Mariner’s Jumbo Shrimp that you just can’t find anywhere else! Simple, classic and memorable.

$30
Admiral’s Salmon 

Fresh Fillet stuffed with shrimp and crabmeat and glazed with lobster cream sauce (Salmon Florentine with white wine dill sauce, or plain broiled Salmon Filet with citrus beurre blanc also available upon request)

DESSERT

All desserts are delicious house-made treats!

Betty’s Cheesecake
Our founder’s recipe made from scratch and topped with Door County cherry sauce

Chocolate Mousse
Light and tasty, topped with whipped cream and a chocolate drizzle

Key Lime Pie
A light and classic summertime treat