Brunch
Mariner’s Easter & Mother’s Day Brunch

We serve Easter and Mother’s Day Brunch every year. Some of our delicious buffet brunch items are: Hash Browns Au Gratin, Bacon and Sausage Links, Fresh Asparagus with Hollandaise Sauce, Honey Glazed Ham, Roast Leg of Lamb (chef carved), Prime Rib (chef carved), Chicken Marsala, Seafood St. James, Eggs Continental (an egg casserole made with eggs, cheese, mushrooms, onions, mayo, sour cream, and seasonings on a bed of crushed corn flakes),Eggs Benedict, Omelettes made to order, Belgian Waffles, and Betty’s French Toast. There is also a dessert and ice cream sundae bar.
Brunch is from 9:00 a.m. – 2:00 p.m. and is $25.99 for adults, $9.99 kids 9-12, and $6.99 kids 8 and under.
Our brunch also features outstanding Mimosas made with freshly squeezed OJ from Jennifer Street Market for only $5 and incredible made-from-scratch Bloody Marys for only $5.








Have you tried Mariner’s Friday Fish Fry yet? We have something for everyone. Haddock, Walleye, and Perch all served with our homemade coleslaw and french fries. If you can’t live without our legendary hash browns we offer any substitution with our fish fries for only $1.99.







